Ajinomoto is a popular brand of monosodium glutamate (MSG) seasoning that enhances the natural flavors of your dishes. Widely used in Asian cooking, Ajinomoto brings out the umami taste, making soups, stir-fries, marinades, and sauces more savory and delicious. Just a small amount can elevate everyday meals to restaurant-quality flavor without overpowering the ingredients.
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